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Spiced Plum is an herbal infusion with the delightful essence of cinnamon and plums. Heartier than most herbals, this one has a presence that will surprise you. Caffeine-free.

This tea originated in northern Fujian Province to celebrate the highly unusual event of having seven sons. Mike only has three, so he can only imagine the joy of having four more! Once immersed in hot water, out pops a royal red flower surrounded...

This is an excellent matcha. It is a blend from Joyo, just south of Uji, Japan, and surrounding areas. It is considered a thick matcha, meaning it has sufficient umami that provides sweetness and mouth-filling flavors, allowing one to add more to create a...

This Japanese green tea is a hit! The Otsuka family, who supply several Japanese green teas to us, did a great job with this Sencha. Sencha Scent of Mountains originates from Kawane, the highest tea region within the vast Shizuoka tea region. Although not...

Seven Fairy, an exquisite flowering tea, comes with a hidden surprise. Remove it from the package, and you'd be forgiven for thinking you were brewing a plain bundle of lightly aromatic green tea. Add less than boiling water, however, and watch as the bloom...

A perfect bundle for all who long for the expanse of the Highlands, our Scottish Gift includes two of our delicious Scottish loose teas—Scottish Morn and Scottish Afternoon—and the ideal tools to prepare a perfect cup: A perfect teaspoon and a reusable, mesh infuser...

Scottish Morn is a strong tea, perhaps our very strongest. When you stand your spoon up in this tea, it might just stand straight. A portion of Scottish Morn and Scottish Afternoon sales goes to support the charitable endeavors of the American-Scottish Foundation®. Each...

Indulge in the luxurious experience of salted caramel black tea. This exceptional blend features a black tea base delicately infused with golden caramel flavor and a subtle hint of Himalayan salt. The result is a harmonious fusion of flavors that captivate the palate with...

Scottish Afternoon is slightly more aromatic and lighter than Scottish Morn, yet it is still a strong tea. A portion of the sales goes to support the charitable endeavors of the American-Scottish Foundation®. Each bag contains 50 tea sachets.Each sachet brews one 12 oz....

Scottish Morn is a strong tea, perhaps our very strongest. When you stand your spoon up in this tea, it might just stand straight. A portion of Scottish Morn and Scottish Afternoon sales goes to support the charitable endeavors of the American-Scottish Foundation®.

Scottish Afternoon is slightly more aromatic and lighter than Scottish Morn, yet it is still a strong tea. A portion of the sales goes to support the charitable endeavors of the American-Scottish Foundation®.

Sally's Secret is our celebration of life, love, and fine tea. We present this aromatic blend in memory of our co-worker Sally, whose expert blending, steady friendship, and love of all things pink we miss each day. Enjoy a cup of this lovely blend...

This is from the Ruby 18 tea bush in Taiwan. It is a cross between a Taiwanese oolong and an Assam black tea plant. This results in an oolong that brews darker and has more body, or alternatively, a black tea that is slightly...

Emeric Harney had the pleasure of traveling to Rukeri Estate years ago, beginning our relationship with this estate. A beautiful estate with bright green, rolling hills that's just beside a very well-known lake in Africa, Lake Kivu. In memoriam to a great tea man,...

Full and hearty with flavors of strong tea and spice. Blended from robust African black teas, Safari Breakfast is a striking testament to Africa’s tradition of vibrant teas and bright spices. Bold flavors and rich aromas bring a reassuring, warming quality to any morning...

We created Special English Breakfast, a strong blend of black teas from India, Sri Lanka, and Kenya, in association with the St. George’s Society of New York. Founded in 1770, the Society provides vital support to people in need across New York’s five boroughs...

Royal Wedding is a remarkable blend of Chinese Mutan White tea buds with almond, coconut, and vanilla, and an abundance of pink rosebuds and petals. It is indeed a regal tea to celebrate a glorious occasion.

A blend of four great teas (Keemun, Assam, Ceylon, and Formosa Oolong) with a touch of Lapsang Souchong, Russian Country is a softer version of the characteristically smoky Lapsang Souchong. This blend is also reminiscent of teas that were once carried east by camel...

A blend of four great teas (Keemun, Assam, Ceylon, and Formosa Oolong) with a touch of Lapsang Souchong, Russian Country is a softer version of the characteristically smoky Lapsang Souchong. This blend is also reminiscent of teas that were once carried east by camel...

A stout combination of Kenilworth Ceylon and Kenya Milima black teas makes a smooth, medium-bodied brew. Royal English Breakfast is delicious when complemented with milk and sugar. Each Tagalong tin contains 5 tea sachets.Each sachet brews one 12 oz. cup of tea.Perfect for travel,...